Ingredients:
- 500g carrots
- 200g white sugar
- a little bit of vegetable oil
- 4 medium eggs
- 2 teaspoons of baking soda
- 2 teaspoons of ground cinnamon
- 200g flaked coconut
- 300g flour
- 200g chopped walnuts or hazelnuts (I used both)
- powdered sugar for dusting (optional)
Preheat the oven. Shred the carrots. Put the carrots into a large mixing bowl. Add the sugar, oil, eggs, soda, cinnamon, coconut, flour, walnuts/hazelnuts.
Mix the ingredients with a spoon to blend them well. Bake everything for 40-45 minutes. Let it cool completely, sprinkle the powdered sugar on top, then serve.
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Make every day a little bit special ♥ 
gdare
September 22, 2009 at 10:09 pm
ohhhhmmmmmmm :chef:Uz ovakvo kuvanje sigurno bih nabacio bar neki kilogram više 😀
AnitaMargita
September 22, 2009 at 10:09 pm
Mmm… :chef: this looks great! I'm sure it tastes so. 🙂
AnitaMargita
September 22, 2009 at 11:09 pm
Nešto slično ovome: http://my.opera.com/gdare/blog/2009/03/28/exercise? 😀
gdare
September 22, 2009 at 11:09 pm
A ja cu morati na digitalnu dijetu 😛
gdare
September 22, 2009 at 11:09 pm
😆 Yessssssss 😀
AnitaMargita
September 22, 2009 at 11:09 pm
Though when i think now, maybe this is not good idea because i saw that some broke their fingers. 😆 But, i think that is not up to you. Probably they didn't follow the rules. :left: 😆
AnitaMargita
September 22, 2009 at 11:09 pm
I ja sam spremala nešto lepo prošlog vikenda. Biće uskoro na videlu… 😀
AnitaMargita
September 23, 2009 at 7:09 am
😆
gdare
September 23, 2009 at 7:09 am
Be careful not to break a mouse :left:
WinterForLady
September 23, 2009 at 2:09 pm
Anita, Darko, thank you both 🙂 Stvarno posle ovakvog kolača treba vežbati iako sam stavila duplo manje šećera nego što bi trebalo( u receptu koji sam našla piše 400g :faint: )
AnitaMargita
September 23, 2009 at 7:09 pm
Welcome. :)Stvarno da padneš u :faint:. Mislim kolač treba da bude sladak, ali ne presladak. Dobro si postupila, i ja bih tako. :up:
studio41
September 24, 2009 at 5:09 am
you have been busy, looks delicious!
WinterForLady
September 25, 2009 at 4:09 pm
Thank you Jill, this is an American recipe 🙂
studio41
September 27, 2009 at 8:09 am
😀
thetomster
September 28, 2009 at 9:09 am
:right: too much sugar !!! … but it looks delicious :left: 😉
studio41
September 28, 2009 at 9:09 am
I often cut back on sugar, in sweet breads and cookies… the excess isn't necessary. texture is nice, oats, toasted nuts… the occasional dark chocolate chip… 😉
AnitaMargita
September 28, 2009 at 11:09 pm
I made this cake today. 🙂 It is delicious! Sweet as cake should be! Great :chef: Mirabela, thank you so much for sharing this recipe! :happy:
WinterForLady
September 29, 2009 at 11:09 am
Dirk, Jill, it doesn't sound to me like too much sugar, considering the 500g of carrots and the other ingredients.. But I may try it with less sugar next time and I will let you know how it was.Anita, you are very welcome and I am so glad you liked it :happy:
studio41
October 6, 2009 at 11:10 am
:wait: will look forward to your next cake!
WinterForLady
October 6, 2009 at 6:10 pm
Thank you, I am so happy you like my recipes :happy:
studio41
October 7, 2009 at 3:10 am
:happy: